These sweet meringue cookies are piped to resemble tiny mushrooms — adorable Meringue Mushrooms that are perfect for decorating a Christmas Yule Log or any woodland-themed dessert. PIN IT FOR LATER! While these meringue mushrooms are a delightful addition to a Christmas platter, they’re simple enough to make and enjoy year-round. Light, crisp, and cute, … Read more

This easy, cold balsamic green bean salad is a fresh, healthy summer side that’s quick to assemble. Crisp blanched string beans combine with juicy cherry tomatoes, tangy feta, sliced red onion and a simple balsamic-olive oil dressing. Optional toppings like crumbled bacon or toasted almonds add a pleasant crunch. This post contains affiliate links and … Read more

Ingredients for the golden pan-fried potatoes A few simple ingredients are enough to make a golden, tender pan-fried potato dish: 6 firm-fleshed potatoes 3 tablespoons neutral oil (vegetable or sunflower) 2 pinches of salt Freshly ground pepper to taste 3 pinches of curry powder From knife to skillet: the method Peel the potatoes, rinse them … Read more

Fermented foods for a ketogenic diet are simple, keto-friendly recipes that make flavorful side dishes to complement meat-based mains. Homemade ferments add bright acidity, tang, and often a pleasant effervescence that many families enjoy. If you’re new to fermenting, these approachable ideas will inspire you to start experimenting in your own kitchen. Fermentation is a … Read more

These honey garlic meatballs are easy to make and a family favorite. Serve them over rice or quinoa for a simple, satisfying weeknight meal. Meatballs are one of those rare dinners that often get universal approval at my table. When I announce meatballs for dinner, the kids cheer — and who wouldn’t want to cook … Read more

This week needed to end with a small, warm ramekin of baked rice pudding, a glass of red wine and a good book. Sunday nights feel right when they wind down like that: simple, comforting and a little indulgent. Earlier in the week I cooked for a dinner party and made a variety of dishes—curried … Read more

What is Flour? Flour simply refers to any food that has been ground into a fine powder. In paleo baking, the most common alternatives to wheat are almond flour and coconut flour. I began baking with these flours in 2001 and have spent years refining techniques and recipes. Below I explain what each flour is, … Read more

Creamy crockpot fish chowder is a comforting, easy weeknight dinner the whole family will love. Tender white fish, buttery potatoes and crisp bacon combine in a rich, briny broth made with whole milk and cream. This slow cooker chowder requires minimal hands-on time: prep the ingredients in the morning, let the slow cooker do the … Read more

Valentine’s Day is approaching, and if you’re searching for a simple, delicious treat to make, this Chocolate Peanut Butter Valentine’s Heart recipe is the perfect choice. These bite-sized chocolate peanut butter hearts are easy to prepare, rich, and melt-in-your-mouth irresistible. They also make a thoughtful homemade gift—pack a box of these hearts for someone special … Read more

This Spicy Chicken Soup is a comforting, flavor-forward meal that balances creamy coconut milk with savory chicken broth, bright vegetables, and a pleasant heat from jalapeño and cayenne. It features shredded chicken, rice noodles, carrots, and red bell pepper, finished with fresh herbs and a squeeze of lime for brightness. This soup works well as … Read more