A simple, flavorful strawberry and rhubarb crisp that celebrates spring and summer produce. Tart rhubarb and sweet strawberries bake into a bubbling, fragrant filling, topped with a golden oat crumble. This recipe is quicker and more forgiving than pie, making it ideal for busy weeknights, casual gatherings, or a relaxed weekend dessert. I usually reach … Read more

This Slow Cooker Shredded Beef Sandwiches recipe is a longtime favorite. The beef cooks slowly until fork-tender, is shredded, and then piled high on a soft bun for an easy, comforting meal. This recipe makes a simple weeknight dinner that the whole family will enjoy. The slow cooker does the hard work—no fuss, minimal prep. … Read more

If you’ve been following this blog, you know I’ve experimented with many versions of keto fathead dough — from nut-free versions to quick fixes. Lately, as I’ve embraced the carnivore lifestyle, I wanted to create a true Carnivore Fathead Dough, also called Carnivore Mozzarella Dough. My first tests began in March 2024 with the usual … Read more

This post is sponsored by BabbleBoxx. I’m a true sunshine person, but I also love the change of seasons. Fall in Las Vegas brings cooler nights, open windows, hockey season and cozy evenings at home — and it also brings the usual winter sniffles. With a pharmacist in the house, flu shots are a given, … Read more

Happy Monday! Are you juggling pre-Thanksgiving shopping and cooking? One easy way to stay grounded is to fill your day with nutrient-dense meals that are simple to prepare and delicious to eat. With squash still plentiful this season, I’ve been experimenting with ways to highlight its sweet, roasted flavor in weeknight dinners. This Mediterranean-inspired salad … Read more

They’re now perfect for your training bra! I love playing jokes. This year I spared my readers (you’re welcome!), but a few of my real-life friends weren’t so lucky. Yesterday, three friends came over so I could make a batch of homemade Vegan Reese’s-style cups. I started by melting a frozen chocolate bar into mini … Read more

This Slow Cooker Low-Carb Beef Chili with Beans is a cozy, satisfying meal that’s rich in savory beef flavor. It combines ground beef with sirloin steak bites for a hearty texture, and swaps traditional high-carb beans for black soy beans to keep it low-carb without sacrificing the creamy bean mouthfeel. Rate The Recipe ⭐⭐⭐⭐⭐ I … Read more

Instant Pot Cabbage Soup Instant Pot Cabbage Soup is a light, flavorful, and nutritious soup made with fresh vegetables and a head of green cabbage. It’s simple to prepare in an electric pressure cooker and can be kept vegetarian or enhanced with your choice of meat. This recipe is naturally dairy-free and can be gluten-free … Read more

Welcome to Flashback Friday, a new series on The Merchant Baker where I share creative projects we worked on before the blog began. Expect candid home photos and stories about decorations, costumes and cakes that were made with more enthusiasm than planning. I’ll admit some shots aren’t professionally staged, but they capture the fun and … Read more

Game day—or any day—is perfect for these Crockpot Buffalo Wings. They deliver big flavor with minimal mess and plenty of convenience when you want hot, saucy wings without spending all day at the stove. If you love buffalo wings but dislike the splatter and fuss of frying, the slow cooker method is a winner. This … Read more